Taking the Asian route in this tasty book (Asian Dumplings: Mastering gyoza, spring rolls, samosas, and more)

Andrea Nguyen dishes out an exhaustive list and recipes of an Asian classic by coming out with a book that discusses a distinct yet seldom-discussed part of Asian cuisine: dumplings. Taking the Asian route in the book Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas and More, Nguyen searched all around …

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